This unique coffee from the volcanic highland soils of Papua New Guinea has been hand picked and pulped in the pristine mountain river waters by individual farmers who each hold a small plantation to help boost their income.
Soft honey sweetness & silky body, with spiced orange citrus notes. Long creamy honey finish. This special and unique coffee won’t disappoint.
Country: Papua New Guinea
Region: East & West Highlands
Producer: Small Lot Farmers
Altitude: 1400 – 2200m
Process: Fully Washed
Tasting Notes: Soft honey sweetness & silky body, with orange citrus & floral notes. Long creamy honey finish.